Dried Hibiscus Flower | semparuthi Poo

Description:

 Hibiscus is a tropical plant that grows up to 10-12 feet in height. It is a genus of flowering plants in the mallow family. This plant has colorful large flowers and glossy green leaves. This flower comes in many colors like yellow, red, white, and peach. The flower usually has five petals and the size of the flowers is 6-inch in width. The stem of the flower is long. The flower looks beautiful among the dark green leaves. The hibiscus flower is used in ayurvedic because it has many medicinal properties.

Nutritional facts of Hibiscus:

• Protein: 2g
• Carbohydrates: 10.2g
• Fat: 0.1g
• Thiamine: 0.05mg
• Riboflavin: 0.07 mg
• Vitamin C: 17mg
• Calcium: 150mg
• Iron: 3mg
• Niacin: 0.06 mg

Health Benefits:

• Hibiscus flowers can improve cholesterol levels.
• It helps to control blood sugar levels.
• Hibiscus flowers have antioxidant properties that help to reduce oxidative stress and damage.
• Hibiscus juice helps prevent obesity due to its metabolic regulatory properties.
• It has high antioxidant properties, which are used to increase the body’s energy.
• This flower is rich in Vitamin C so it helps to cure cold-related infections like cough, sore throat, and headache.
• It cures stomach upset and bacterial infections.
• Hibiscus is rich in vitamins. These vitamins play an important role in the body, facilitating growth, repairing tissues, and healing wounds.
• It helps to prevent certain types of cancer.
• This flower enhances hair growth and promotes healthy hair.

How to Consume:

Take half a cup of dried hibiscus flower and 200 ml water. Bring to a boil and let steep for 15 minutes. While steeping, you can add in a dash of lime, two teaspoons of honey as a natural sweetener. Strain the content and have it twice a day.

Side Effects:

There are no side effects in using this product.

Harvesting & Manufacturing Method:

Our herbs are 100% naturally harvested, dried, and pulverized without chemical interactions.