White pepper is a flowering plant that comes under the family of Piperaceae. It is prepared by removing the outer layer before or after drying, leaving the inner seed. It is a commonly used culinary spice in the world.
Health Benefits
- Fight against colon cancer.
- Essential for digestion.
- Increase energy production.
- Relief from a toothache.
- Fight against skin disease.
| Weight | .1 kg |
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